Bringing Hong Kong Flavors to Your Kitchen: A Guide to Cooking Abalone Hong Kong Style
Abalone is a popular seafood dish all over the world, but particularly in Hong Kong, where it’s often served in banquets and given as a gift for Chinese New Year. As a culinary paradise for foodies...
The Art of Cooking Abalone: Tips and Tricks for Perfection
How to Cook Abalone: Tips and Tricks for Perfection Abalone is a delicious seafood delicacy that will instantly elevate any dish and wow your dinner guests for a special gift or dining experience. ...
Serves 2 INGREDIENTS: 1 can of Ocean Road premium abalone in brine 130g, 3pc or 4pc 2 thin slices of ginger – finely chopped 1 clove of garlic –minced 30 gm of butter 1 tbsp of teriyaki sauce 1 tb...
Braised Pork Belly with Abalone
Serves 4 INGREDIENTS: 1 can of Ocean Road premium abalone in brine 130g 600g pork belly, cut into 2-3cm cube 5 thin slices of ginger 2 star-anise 2 bay leaves 20g rock sugar 2 tbsp light soy sauce...
Taste depends on a number of factors the abalone species, size, what they eat and how the abalone are prepared. This article uses the Australian abalone species as an example to provide you a gener...
Some creative ideas to enjoy Ocean Road Prime abalone. it is versatile to use in creating different styles of dishes. abalone, mango, chilli. abalone rambutan (紅毛丹), lime zest, lime juice, coriand...