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This easy-to-make and super delicious recipe is designed for our canned abalone in brine. All you need are Ocean Road™ canned abalone, mirin, rock sugar and Japanese soy sauce. Make your own restaurant quality meal at home! Serves:...
A combination of shitake mushrooms, garlic, rice noodles and fresh basil. You can create a lovely dish in just minutes and it’s yum! Serves 1 INGREDIENTS: 50g Ocean Road Prime abalone 2 shitake mushrooms (sliced) 1 ½ cup...
Finally, Ocean Road™ live abalone is available in shops in the Melbourne metro area. Freshly packed, directly from the farm. Depending on your preference, there is a range of different sizes to choose from. Email us to find...
Finally, we got the go ahead to rebuild our new nursery. This new nursery will have greater longevity as a building. It will have a heated environment which will improve the growth rate of our larvae. There will...
This is a dish of texture and flavour. The crispy pancetta works well with creaminess of the risotto, topped off with succulent velvet texture of our abalone. Whether you are an accomplished cook or you just stick to...
Serves 1 INGREDIENTS: 50g Ocean Road Prime Abalone 1 cup flat rice noodles (cooked) 1 cup rocket 1 cup bean shoots ¾ cup coriander leaves 1 ½ sheets nori (crumbled) ½ red chilli (Dressing) 1 tbsp. pickled ginger...
Our newly built custom-made live holding tank allows us to hold up to 36 bins (each bin weighs 40kgs). The Abalone in this tank will be sent straight to the cannery for processing, ensuring the abalone arrive in...
